Tul Kul — the whole harvest, from one valley.
The chinar — booni in Kashmiri — is the great plane tree whose five-fingered leaf turns crimson each autumn over the valley. Tul-kul means all of it, the whole: the entire harvest of Kashmir, gathered under one name.
Everything we pack is 100% from Kashmir and nothing else — almonds, walnuts, apricots, berries, chillies, saffron and raw honey, all grown, dried and gathered in the valley. Natural, unbleached, unrushed: picked by hand, sun-dried the old way, and sealed with nothing added.
The chinar mark
Our logo — the chinar leaf with walnut and almond, ringed by the promise of 100% pure Kashmiri.
Nothing added
Hand-picked, sun-dried and sealed with nothing added — one harvest, one jar at a time.
Hand-drawn, by hand-picked
One illustration to a product — honey, chillies, apricots, berries and more, just like the fruit itself.
Booni — a whole harvest, gathered
“Tul-kul” means “pick and gather” — the everyday act at the heart of what we do. Orchards on the valley floor, hives among the pine forest, and fields of saffron at first light: each harvest is gathered by hand and packed close to where it grows.
Shop the harvest→